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Product information "KYOCERA GEN series Santoku knife with ceramic blade 14 cm"

KYOCERA

GEN series

Santoku knife with 14 cm blade length

The special properties of the KYOCERA ceramic blades make cooking a pure pleasure: the dense and smooth surface of the blade enables an absolutely precise cut and the extreme hardness of the material ensures above-average edge retention. The knives are also amazingly light, extremely flexible and corrosion-free.

The Santoku knife is the classic all-round knife in Japanese cuisine. It combines the advantages of traditional Asian blades, which are suitable for picking up and transporting the food to be cut thanks to their special width, with those of the tapered Western shape, which is particularly suitable for cutting, weighing and stabbing.

  • Santoku knife with ceramic blade
  • High precision, long edge retention
  • Lightweight and flexible
  • Corrosion-free
  • Ergonomic plastic handle
  • Dimensions: blade length 14 cm, total length 26.7 cm, width/blade height 4.5 cm

Kyocera was founded in Kyoto (Japan) in 1959 as Kyoto Ceramic Co. Ltd. It expanded worldwide and into many areas in which ceramic products are used primarily for technical applications. Kitchen knives and accessories are just one of the many areas in which the company innovates.

Product safety

Manufacturer Information

Company: Kyocera Europe GmbH
Address: Fritz-Müller-Str. 27
73730 Esslingen
DE
E-Mail: Customerservice.adp@kyocera.de

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