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Product information "RÖMERTOPF roasting pan multifunctional roasting pan for 2-4 persons ROUND 2.0 litres"

RÖMERTOPF

Multifunctional roasting pan - round shape

The roasting pan for households with 2-4 people is suitable for cooking quantities of up to 2 litres. Culinary delicacies such as vegetables, meat, fish or desserts are always a success. The small, round roasting pan is ideal as universal cookware in the oven for the whole family. With a practical knob for safe handling. With a wide all-round outer edge, it can be gripped securely from all sides and easily removed from the oven. Whether Mediterranean cuisine, home cooking or other specialities, the food is easy to cook. Thanks to gentle temperatures, the food remains full of vitamins and minerals and does not dry out. Roasts are perfectly juicy and crispy. The casserole should be soaked for 10 minutes before use. Fine pores in the clay pot absorb the water and turn into a mild layer of vapour when slowly heated in the casserole and oven. If a crust is required, the lid should be removed 20 minutes before the end of the cooking time. Always place the casserole in the oven when cold.

  • Made from natural clay for 2-4 people
  • Compact roasting pan fits both in the oven and in the microwave
  • Suitable for up to 2 litres
  • For fat-free, low-calorie and health-conscious cooking
  • Dimensions: diameter approx. 22.5 cm, height approx. 16.5 cm
  • Glazed base
  • Dishwasher-safe
  • Made in Germany

More than 2000 years ago, the ancient Romans, true gourmets of the Europeans, cooked their dishes in an unsurpassably delicious clay pot. Römertopf was first presented at the Hanover Fair in 1967 as an absolute innovation. In beautiful Ransbach-Baumbach, Römertopf produces high quality, natural clay from the Westerwald. World-famous for decades, Römertopf is as relevant today as it will be tomorrow.

Material: Clay
Typ: Roaster

Product safety

Manufacturer Information

Company: Marke: Römertopf - Firma: p:os handels GmbH
Address: Ostenallee 1-3
59063 Hamm
DE
E-Mail: info@pos-germany.de
Crispy homemade bread from the Römertopf
Have you never baked bread in a Römertopf before? Then you're in for a treat! We'll tell you how it works here!
Cooking, frying or steaming is easy with the Römertopf
With the Römertopf you have different options for preparing your food. You can cook in the classic way, fry and braise or even steam.
The Römertopf has been a hit for over 50 years. Find out why here!
The Römertopf, a pot with tradition. More than 2000 years ago, the ancient Romans wrapped food in clay and cooked it in or over the fire. What was once completely normal has been forgotten over time...

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